On the 2nd day, it was a bright sunny, only
drizzling in the evening.
And it’s also not a
good time to swim because jellyfish season has started apparently. We can see
many of them from the island jetty. But as advised, it’s better to swim in the
afternoon till early evening to avoid them. So we had to cancel a snorkeling
trip. Instead, we just swam at the shoreline and did kayaking. But still, it
has corals and we can see many type of fish too. I found a family of Nemo!
I went with 3 other friend-colleagues. They’re
from Philippines and I’m glad that I got to introduce one of our best islands
in Peninsular. The island is only about 6km from Marang jetty, so we can
actually see the mainland from the island. It’s still beautiful with the clear
blue water.
Other than my experience swimming, crawling,
climbing and hiking to the Bukit Singa, there’s nothing much highlight for this
trip. But one thing I wanna share out loud is the Koko restaurant. The food
there was amazing and delicious. The people were so friendly and the abang chef was so nice to spend times to chit chat with us.
Basically, they offered a local food. We had
dinner there for 2 nights and tried the delicious Chicken with Coco sauce. Well,
its actually a ‘ayam masak lemak cili padi’. My damn favorite kot! Then we
tried masak singgang or I think they called it Ginger sauce. I forgot the type
of fish, but it was very yummy. We also ate fried King Fish with sweet sour sauce which was so tasty too!
😋
3-meals dinner for 4 |
Masak singgang ikan |
To those who want to go to Pulau Kapas, I definitely recommend this restaurant. The price is reasonable especially when you share with more than 2 people. It’s surely worth the money.
Thumbs up! 👍